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Masala Sauce

I love good Indian food and have eaten in some wonderful restaurants and have been cooked authentic dishes by Indian friends. However I have yet to visit India. It is on my wish list! Below is a recipe for a Masala sauce, a classic tomato based sauce. The slow cooking style is typical of Northern India, and this is not…

Falafel

I have always liked chickpeas and use them a lot in cooking but have usually taken the short cut and bought the bottled versions, which are, in my opinion, infinitely superior to tinned chickpeas. However, a while back I was looking to make some falafel and the recipe called for dried chickpeas, as their dry texture work much better than…