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Emma Kershaw
Accommodation in Languedoc-Roussillon
In the Loire Valley
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Languedoc-Roussillon wine specialists:
Radish Leaf Pesto

Radish Leaf Pesto

Spring is springing, well it is trying to at least! We go from shorts to jumpers within the day here at the moment! Sunday we were barbecuing on…

Duck Bastilla Pastilla

Duck Bastilla Pastilla

The fourth spice dish was a Moroccan/Middle Eastern based dish called Bastilla Pastilla, a filo pastry delight filled with duck confit, dried apricots and a mix of sweet…

Jamaican Jerk Turk!

Jamaican Jerk Turk!

Now the third dish that I served for the Wine and Spice Tasting at the Atelier des Vignerons took several tasters by surprise, it was, if I am honest, a…

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