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Boulettes de Poisson/Thai Fishcakes

Boulettes de Poisson/Thai Fishcakes

This is an adaptation from a fantastic Thai chef called Pai, (Pailin “Pai” Chongchitnant) . She very kindly gave me advice on how to tweak her recipe so that ...
Jamaican Jerk Turk!

Jamaican Jerk Turk!

Now the third dish that I served for the Wine and Spice Tasting at the Atelier des Vignerons took several tasters by surprise, it was, if I am honest, a…

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